And as always, please take a gander at our comment policy before posting. All thats left to do is drizzle on a can of sweetened condensed milk. Mandy Rivers, Lexington, South CarolinaGo to Recipe Set aside. Flatten each ball a little bit on the baking sheet. Preheat the oven to 325 degrees Fahrenheit. In a mixer bowl, beat the milk and pudding on medium, until thickened, about 2 minutes. I usually always do this if using a metal pan. These Graham Cracker Cookie Bars are simple to make with chocolate chips, butterscotch morsels, chopped nuts, and sweetened condensed milk. It was developed by Congregational church women and used extensively for church suppers or fellowship gatherings. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. 1 cup coconut flakes, dry, unsweetened (plus more for rolling) US Customary - Metric Instructions Combine the cookie crumbs, cocoa powder, sweetened condensed milk, and 1 cup coconut in a large bowl. I always prefer bar cookies to any other kind because, to be honest, Im a lazy baker. Add sweetened condensed milk and mix until smooth. The crunchy crackers, sweet and sticky marshmallows, and rich chocolate are just what you need after a long day in the sun. I used an 8-by-8 pan, which worked fine. 2. The Broadway musical, Hello Dolly, was all the rage during that time, hence the name. Andrea Barlow, Hot Springs, ArkansasGo to Recipe You can cut this recipe in half and make it in an 8x8-in. Taste of Home is America's #1 cooking magazine. Even softened, the butter was difficult to combine with the crumbs. Graham Crackers get their name because theyre made from Graham flour, which is whole wheat flour that isnt ground quite as fine. Roll the balls in coconut and press them down lightly on a lined baking tray before baking until golden. Transfer the mixture to the prepared baking dish and press onto the bottom. I love love old recipes; those that have been around forever and are still favorites are obviously the best. Cover slow cooker with lid and cook on LOW for 8 hours. Hate tons of emails? 14 oz is now more than a can? Now, if they only made Nutella-flavored chips. Privacy Policy, Pancakes, Waffle, Muffins, & French Toast, We use cookies to ensure that we give you the best experience on our website. Hate mustard or olives? Press into bottom of prepared pan. Jump to Recipe Pin Recipe. Sprinkle With Toppings - Add walnuts, chocolate chips, butterscotch chips, and coconut on top and press down with the tines of a fork. Coat 13 x 9-inch baking pan with no-stick cooking spray. Five ingredients, one bowl, one pan, and you're done! Watch carefully toward the end of the baking time to make sure the top doesn't become too bubbly or dark. These cookies were also my first solo cooking project. Maybe its my fault because I use unsweetened coconut that I toast for a few minutes to bring out the flavor (which makes it to darken). I'm a classic southern cook who's been in the kitchen since I was tall enough to reach the stove. Press the crust gently into your baking pan then layer on the chocolate chips, pecans and coconut. 1 (14 ounce) can EAGLE BRAND Sweetened Condensed Milk. I am so excited to come across this recipe! Open the top and pour over the pan as evenly as you can. Let it cool down and then rest it in the fridge overnight before slicing and serving. Store tightly covered. Press toppings down firmly with the back of a fork. James Schend, Taste of Home Deputy EditorGo to Recipe There might be at least seven layers, but these bars are super easy to make. Start by crushing the crackers before adding condensed milk and chocolate chips. Dump the crumbs in the middle of the pan and then press them into an even layer with your fingers or the back of a flat-bottomed cup. Using a food processor, crush graham cracker sheets into fine crumbs. Five ingredients, one bowl, one pan, and youre done! Can I use full cream condensed milk instead of the fat free condensed milk? Its light, moist, and made just like any other yellow cake. Be the first on your block to be in the know. These congo bars, also known as 7-layer bars, include a graham cracker base and sweetened condensed milk, chocolate chip, shredded coconut, and pecan topping. Emily lives in Meridian, Idaho, with her husband, Beau, a physician assistant, and her three incredible children: a son and two daughters. Pour sweetened condensed milk evenly over crumb mixture. I agree its so very good. ), but I mostly use them for desserts. How to Make Graham Cracker Cookies with Coconut, Graham Cracker Cookies with Coconut Recipe, 33+ Easy Dessert Ideas (with Pictures + Simple Recipes), Coconut Butterscotch Chocolate Chip Cookies. Chocolate Peanut Butter Magic Cookie Bars, Cookies & Cream Seven Layer Magic Cookie Bars. Sprinkle the shredded coconut evenly over the crust, followed by the chocolate chips. Hello Dolly bars are the ultimate indulgence. In a mixing bowl, combine cream cheese with sweetened condensed milk. And, nograham, chocolate, and butterscotch are never, ever wrong! Taste of HomePumpkin Delight Magic BarsMy mother never wrote down her delightful recipes, so I created this recipe as a holiday tribute to her. Sprinkle with morsels, coconut and nuts; press down firmly. It is really good and the kids love it. Food allergies? It seems there are familial as well as regional variations on these things, with folks swearing by such and such a name for something that another family or part of the country swears is something else. Coarsely chop the candied cherries. We promise, youll love them! This recipe is based on the Eagle Brand Magic Cookie Barsthe one shared on cans of sweetened condensed milk. In a large bowl, combine the graham cracker crumbs, chocolate chips, pecans, sweetened condensed milk, vanilla and salt. Press evenly into the bottom of a 913-inch pan and chill while you make the filling. In a mixer bowl, beat the lemon zest and egg yolks on high until pale. Baking And Desserts Bar and Brownie Recipes Christmas Cookies Christmas Recipes Holiday Recipes, baking in glass dish do I need to lower the temperature in oven and by how much ? I still have that original clipping but of course the recipe is now on cards and copies have been handed down to my daughter, daughter-in-law and granddaughters. Store tightly covered. Make It Step 1 Preheat oven to 350 F. Step 2 Melt butter in 13 x 9-inch baking pan in oven; remove from oven. Have you tried this recipe? Place the crackers in a food processor and pulse until theyre finely ground. Theyre every sweet tooths dream dessert! )Patricia Helding. Dont feel like going to the store tonight? Work the butter into the crumb mixture with your hands until the crumbs are evenly coated with buttery goo. Then, while still warm, loosen bars from the side of the pan gently to prevent them from sticking. I do not like to make cookies. {{/if}} Coat a 9x13-inch baking dish with cooking spray. They were absolutely lovely and rich, and just the right sweetness. Pour sweetened condensed milk evenly over crumb crust. How could graham and chocolate AND butterscotch ever be wrongsounds divine! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Just pop these babies into an oven, broil for 1 to 2 minutes and enjoy the melty, marshmallow goodness. Its definitely a keeper. Toss with a fork until the crumbs are moist and hold together when squeezed with your hand. Theyre the perfect little treat to make with your kids, and are such a yummy after school snack. Heaven in each bite! I love running, cooking, and curling up with a good book! Place butter in a 13 by 9-inch baking dish, add to oven and allow to heat until melted (mine took a little over 2 minutes). I guess things dont change much over time, because when my children were little, the adults liked the ones with nuts and the kids liked them withoutand its the same case now. Think of all the dessert toppings you can think of, and theyre most probably in these bars. How to make S'Mores (4 Ways!) document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This recipe combines all the same classic flavors in a magic brownie bar! Standing on a chair with a rolling pin crushing graham crackers and mixing in the condensed milkhard work for a three year old! Peanut butter pie is sweet, salty, creamy, and a breeze to whip up last minute. Make sure the cream cheese is really softened. Lana Stuart is the cook, writer, and founder of Lanas Cooking. Push down with your hands to make a flat layer. Line a 9X13 baking dish or pan with wax paper or parchment paper. If you have the time, try forming the balls around half a chewy caramel and then sprinkle some sea salt on top once you've coated them in chocolate. This is such a fun way to give them a bit of color and added texture. Whisk pudding and milk together. Category: Make the Crust - Stir together the graham crackers and butter and transfer the mix to a 9x13" baking dish. Cool completely, then cut into 36 bars or diamonds. To that, youll add soaked cashews, lemon juice, and lemon zest and blend until smooth. Arlene Erlbach, Morton Grove, IllinoisGo to Recipe Mix together graham crackers, coconut, raisins, nuts and candied fruit in a large bowl or stockpot. COMBINE graham cracker crumbs, sweetened condensed milk, chocolate chips, butter and vanilla in large bowl. Tilt melted butter around pan. Remove the paper label from the can of sweetened condensed milk and discard. This leaves you with a creamy and firm texture, a lot like a baked cheesecake. Wed love to see your creations on Instagram, Facebook, and Twitter. When I first saw this congo bar recipe, I thought it would be easy, but too sweet for me. Theyre salty-sweet, nutty, and wonderfully dense. You should consult your health care provider or a registered dietitian if precise nutrition calculations are needed for health reasons. I love running, cooking, and curling up with a good book! I made these bars. Spoon into rounded tablespoon sized balls and roll each ball in coconut. Congregational churches are the original Protestant churches in New England. Lana has been cooking since she was tall enough to reach the stove and started this blog in 2009 to share her delicious home cooking recipes. {{name}} In less than 30 minutes, youve got a family favorite thats super easy to make! Besides being incredibly simple to make, magic bars are easy to customize to your taste. So I guess asking that the 14 quite might be to much? Unlike most chocolate bark recipes, this has a layer of Graham Crackers on the bottom, making it crunchy and less likely to break into pieces when you stack it in a tin. If you make a purchase, we may make a small commission. I had to include at least one cheesecake, and this is a classic. Fold into the cream cheese mixture along with 1/2 of the Cool Whip and gently blend. BAKE 25 to 30 minutes. Just let the milk settle into all the other ingredients. Youll find graham cracker crumbs in the baking section at your grocery store. Ill email you a copy of the recipe and you can print from that. Store bars in an airtight container at room temperature. Then enter your email address for our weekly newsletter. The xanthan gum will keep any ice crystals from forming and stabilize the ice cream in general. Be sure to purchase a high quality brand of chocolate and butterscotch chips. Youve gotta love cookies that you can make with just a few simple ingredients. Theyll stay nice and fresh for a couple of days. Pop the pan into a 350F oven and bake for 30 minutes or until a toothpick inserted into the center comes out clean. Bake for 8-10 minutes. Firmly press mixture evenly into bottom and up sides of 9-inch pie plate. Never fails to please. I think theyre delicious, too. I dont like coconut, milk chocolate, or sweetened condensed milk, but Im a sucker for a graham cracker crust. Or use a homemade vegan alternative. These cookie bars sure do fit that description :-) Glad you enjoyed them! Either an 8- or 9-inch pan works fine for this. It should be 30 minutes and Ive already corrected the recipe. As you say, whatever the recipe name, theyre delectable! No need to worry about keeping the wet and dry ingredients separate before mixing them. Concerning the namethere is nothing metaphorical about it. And dont worry, the caramel is super simple to make. 1. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. TESTER TIP: You can make the graham cracker crumbs in the food processor, or do it the old-fashioned way by putting whole crackers in a resealable plastic bag and crushing them with a rolling pin. Eat with a fork so you can scoop up all the delicious topping ingredients that might tumble off. Ive always used either pecans or walnuts in graham cracker cookie bars. Pour sweetened condensed milk evenly over crumbs. Mix room temperature cream cheese until smooth. Press the crumb mixture into 9 in x 13 in / 23 cm x 33 cm baking dish. cup (1 sticks) unsalted butter, melted. Gently press down with a fork. These Graham Cracker Cookie Bars are simple to make with chocolate chips, butterscotch morsels, chopped nuts, and sweetened condensed milk. Store-bought sweetened condensed coconut milk - Store-bought sweetened condensed coconut milk cans typically come in two sizes (7.4oz and 11.25oz) so make sure to measure out the correct amount if using the bigger cans.If using store-bought sweetened condensed coconut milk, make sure to stir the cans up prior to adding it to the graham cracker mixture as separation could occur causing the . In coconut and press them down lightly on a can of sweetened condensed milk, writer and. 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