Cross street: between Beach and Hubert Sts. Grossly overpriced. Goodbye old world. Courtesy of Anto. These people have no idea how to run a fine restaurant. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We went into this restaurant thinking this will be a nice quality steak; we left so disappointed. My son got a hamburger and it was $35our steaks were 60-80$ and did not include sides. Staff was really friendly and proactive. Unfortunate, but it happens. The sauted mushrooms (once upon a time excellent) were dry and burned. The same when we asked for a glass of ice.quite frankly I have had better steak elsewhereMore, On the eve of another arbitrary rule from our illustrious mayor there is no choice but to find a highly regarded steaakhouse. Kind regards After I had tipped, the waiter came up to meand shamed me and said I must tip the suggested tips on the side. Mr Wolfgang Zweiner, - All Major Subway stations are nearby (within few blocks).- IKON PARKING 143-145 W 40th Street (between 7th Ave & Broadway) offers for our patrons up to 3 hour parking at discounted price. The others seemed to enjoy the ribeye and the conversation. When we checked in, you can tell the staff was ready to go early and we quickly ordered since we were rushed. It was tasteless and had a lot of grizzle or tendons and fat.We have had steak at many steakhouses such as Peter Lugers in Brooklyn, N.Y. or Gallaghers in the city and never had anything like this. 2020 Wolfgang's Steakhouse by Wolfgang Zwiener. Staff was very helpful and courteous. The staff was amazing and the ambience is lovely. Tripadvisor performs checks on reviews. Bill? They sat us 15mins late and then told us they were closing the kitchen early and we had 5mins to order food. Finished with a dessert platter that included Key Lime pie, cheesecake, and chocolate mouse pie with mounds of schlage. The bread was served but wasnt warm which was slightly disappointing. The others agreed to split the rib eye steak and grilled asparagus. The waiter did not make any sort of recommendations, nor when I asked questions responded professionally. I felt it as over priced and service for such a restaurant was obviously lacking. My husband had the bone-in rib eye and couldn't finish it (which he normally does elsewhere). I had ordered my steak medium but it appeared charred which made it dry and not very appealing . Classic Manhattan dining. The location on Park Ave is amazing. Been to the flagship location many times, and this visit did not disappoint. Finished with a dessert platter that included Key Lime pie, cheesecake, and chocolate mouse pie with mounds of schlage. Your gift card will be mailed to the address indicated on the form below within 1-2 business days only to be used in New York City locations only. The prices increased while the quality (and the quantity) dropped. Stay away! Nice broiled lobster. New York City. All he said was that the meat was prepared naturally with no spices or seasoning. When I asked for more hot water fir my tea it came rather quickly. All three got a different desert so we could sample several. Food was excellent but the prices were super high. Medallions of Filet Mignon Au Poivre. Attentive staff. The service was amazing, and the food was plentiful and delicious. Was in New York for a show, and decided to go to this restaurant for a weekend dinner I was surprised to see how great the service was and the food was excellent although we only had seafood everyone raved about the lobster appetizer, the oysters, and the seafood tower. I believe done people believe that the restaurant may be owned by Wolfgang Puck ( hence the name) and clearly under-ranked. Great dinner with our family visiting the city. The owner, Wolfgang, walks around and greets the tables, which is very cool. 414 reviews #774 of 7,000 Restaurants in New York City $$$$ American Steakhouse 200 E 54th St, New York City, NY 10022-4833 +1 212-588-9653 Website Menu Closed now : See all hours The place is beautiful, the staff top notch, and the food is exactly what you want from a steakhouse. Mike was a great server and made the experience for our children wonderful. I am sure there are other places where we are more welcome. On top of that I gota note from Open Table that we missed our reservation. Stay away! Food was good. Seated promptly in an upscale scenic dining room with enough space between tables for private conversations. We always start with the bacon appetizer. I had their cheesecake ( from Juniors) which was served with an inordinate amount of whipped cream. Our waiter mainly took good care but others were totally disinterested. The fillet was made to the right size but came from being too salty, so much so that we just tasted it and did not continue. Sign up now and get news and special offers. Oh, and a Bloody Mary. Excellent meal, I don't think my grandson will ever forget! Great location , great staff, great food. Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine, Grilled steak over mixed greens onions bell peppers button mushrooms tomatoes and house vinaigrette, Maine lobster meat served on mixed greens, tomatoes, celery, and a hard-boiled egg with lime vinaigrette, Fresh yellow fin seared #1 tuna over mixed greens, green beans, baby potatoes, hard boiled egg, tomatoes, onions, nicoise olives and anchovies with house vinaigrette, Grilled steak over mixed greens, onions, bell peppers, button mushrooms, tomatoes, and house vinaigrette, Romaine lettuce, ceasar dressing, parmigiano reggiano cheese, Romaine lettuce, fresh baby spinach, green peas, carrots, corn, cucumber, red sweet pepper, red cabbage, hearts of palm, avocado, feta cheese with house vinaigrette, Baby frise, arugula, radicchio, iceberg lettuce, romaine lettuce, served with house vinaigrette, Linguine pasta served with jumbo shrimp, chilean sea bass, little neck clams, and Maine lobster in a spicy marinara or white wine sauce, Rigataoni pasta served with ground beef in a light red sauce and parmigiano reggiano cheese, Sauteed jumbo shrimp with lemon, butter, garlic sauce served over rice or linguine pasta, Grilled sea bass with white wine, lemon, caper sauce served over sauteed spinach, Grilled salmon with tomatoes, onions, nicoise olives and capers in a light red sauce or grilled with steamed jumbo asasparagus, Marinated yellow fin #1 tuna served with jumbo steamed asaragus and wasabi, Marinated pounded chicken, pan seared served with mixed greens, tomatoes, and house vinaigrette, Sandwich add ons: add american or chedder cheese $5, add blue cheese $6, add buffalo mozzarella cheese $5, add avocado $5, add fried egg $3, add bacon $6, Demiglaze mushrooms sauce, served with mashed potatoes and steamed broccoli. Can't-miss NYC winter festivals that are worth getting outside for. Their prices went through the roof. The food is always amazing and consistent and so is the wait staff. However, we found the price of the overall menu very expensive, and the ambiance was a bit dull. Wonderful food, amazing staff. But youll probably find their menu online. Would recommend this location for any steak aficionados coming into NY! The meat was so fatty I had to chew it thirty times on both meats, the crust; mediocre at best and the flavour on both the meat and crust was bland, my dad, who was dining with me, only ate one slice. Downside is they really squeeze everyone in - place is way way too loud. Wolfgang's has been frequently ranked as among the top ten steakhouses in New York City. Set in a large glass box adjoining the New York Times lobby and courtyard, this restaurant is everything you want in a 5-star experience. Grilled asparagus was cooked perfectly. Prices are high but you are in NYC. A wedge salad $24!! I took a few pieces but because tge steak was rather thick it must be difficult to get the interior medium without charring the outside, additionally the German potatoes were also burnt. I believe done people believe that the restaurant may be owned by Wolfgang Puck ( hence the name) I told him that was NYC and not to worry just eat all of anything he orders. Dinner They quickly adjusted their service to meet our needs. The food was amazing, we were celebrating my husbands 50th birthday, visiting from the UK. Wolfgang's Steakhouse, one of the most famous New York Steakhouses, has been keeping their NYC customers happy for over 40 years. As always, a great meal at a great restaurant. Our food came on time and was fantastic. They sat us right next to the corridor leading to the kitchen even though it was early/not prime time and there were many better open tables. Ordered porterhouse for 6 and it came out perfect. Daily 12:00 pm4:00 pm Didnt apologize or offer me another choice. We went into this restaurant thinking this will be a nice quality steak; we left so disappointed. Perfect experience and I will 100% be returning. Felt very awkward after a lovely meal. Very happy with that.we would have waited till our specific time. The cauliflower also came too salty and we returned it, it was too salty. I had their cheesecake ( from Juniors) which was served with an inordinate amount of whipped cream. Didnt apologize for our experience or offer to comp anything. Veal chop served with sauteed bell peppers & onions, with a side of creamed spinach and mashed potatoes, Served on a sesami seed brioche bun, with lettuce, tomato, onion, pickles, steak fries and onion rings, Served with lettuce, tomato, onion, pickles, steak fries and onion rings, Reviews can only be made by diners who have eaten at this restaurant. Will never go back again in fear of being approached again , almost begging, if we could please have some bread and butter as we awaited the last member of our foursome. Expensive yes, but worth it. This was a block away from port authority which was very convenient. Food was good but not overwhelming. Wolfgang's Steakhouse is rated accordingly in the following categories by Tripadvisor travelers: 200 E 54th St, New York City, NY 10022-4833. Ghe sea bass was perfectly cooked. sat on the table empty until we left. I had the filet.charred crispiness on the outside, buttery soft inside. How does Wolfgang's deal with a well done steak request from a customer? Needless the prices were high which I expected but the steak did not deserve to be served as a prime steak at a prestigious steak house. Best steakhouse in NYC. Wolfgang's Steakhouse - CLOSED Unclaimed Review Save Share 57 reviews $$$$ American Steakhouse 16 E 46th St Gotham Hotel, New York City, NY 10017-2471 +1 212-490-8300 Website See all (32) Ratings and reviews 4.5 57 reviews RATINGS Food Service Value Details CUISINES American, Steakhouse Meals Dinner, Lunch FEATURES Powered by Studio Lasso. Tripadvisor performs checks on reviews. When the waiter asked why I didnt want it and I told him this wasnot a bisque, he was clearly annoyed and took it away. Indifferent service. Pricey.More. No sauce. We ordered a seafood platter which was hearty and contained favorites such as lobster, shrimp and crab cocktail. All 3 steaks were ordered were cooked less than requested. The steaks were amazing - probably best we ever had. Definitely will go back when in NYC again. Heres the lowdown on traveling by plane, train, and car. and was delicious. Instead I was sat in the back and was not given quality treatment. At this point we left - just as the police were pulling up! The gift card will never expire and is simple to redeemjust present after dining. If I were to complain about anything it would be the waiter towards the middle of our dining experience. between the noise and the squeeze. The steak came out grey in color and and it had no flavor. Wolfgang's Steakhouse is rated accordingly in the following categories by Tripadvisor travellers: Can a gluten free person get a good meal at this restaurant? Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Waiter was excellent, grandson said"Pap, the filet mignon is $65 here! I took a few pieces but because tge steak was rather thick it must be difficult to get the interior medium without charring the outside, additionally the German potatoes were also burnt. It was so bad, I wish I could give it a zero. With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. Our food came on time and was fantastic. The food was mediocre and the drink was horrible, they never acknowledged the birthday dinner that they were aware of and honestly ruined a night that we were excited about. We wont return as I know there are great steak places in NYC and Im sure offer a much better experience. The staff was very attentive. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Great evening. Fri, Sat 3:45 pm10:15 pm, TAKE OUT & *DELIVERY (Postmates)* Worst meal in NYC ever!!!! ADDITIONALLY asprime steak it had no taste and its color was GREY not any near as the color of the photos in their web site. Tasted beautiful and would definitely recommend itMore. Anto in Manhattan is serial entrepreneur Tony Park's take on a distinctive Korean steakhouse. Took the 11 year old grandson to NYC to see the Phantom before it closes, he doesn't eat many things but does like Filet Mignon, so Wolfgand's was close to our hotel and the show. New York 10013. The fillet was made to the right size but came from being too salty, so much so that we just tasted it and did not continue. Lunch at 14.00, we tried an excellent steak for 2 (and the staff offered a special cut usually only offered for dinner), a nice bottle of Spanish wine: Muga. Easy to share one between 2 Are you sure you want to delete this answer? Expect to pay at least 20% on top of the tax = 25% of the prices stated Serial entrepreneur and restaurateur Tony Park, who is 45-years-old and New York . Huge bar.They can make anything you like!More, Expensive steaks with exceptionally poor service. Best steakhouse in manhattan in my opinion. Great place for steak.More, This is the version of our website addressed to speakers of English in Canada. All three got a different desert so we could sample several. That peppercorn sauce was insane. As always, a great meal at a great restaurant. Long time business professional in Manhattan but first time in this SteakHouse and it was terrific. The steaks quality were terrible considering they were "USDA approved." The meat wasn't very good and it was verysmall, same for the salad. Highly recommended. This place should be better rated. Do Not Sell or Share My Personal Information. Steaks & Chops. Food was served promptly and hot and prepared as requested- excellent. Note: your question will be posted publicly on the Questions & Answers page. The food was mediocre and the drink was horrible, they never acknowledged the birthday dinner that they were aware of and honestly ruined a night that we were excited about. Great food -- and the place is very New York. Meat is Too big to eat for 2 peoole but delicious. Wolfgang's Steakhouse Menu Prices - Restaurant Meal Prices Wolfgang's Steakhouse Menu Prices Owner and creator Wolfgang Zwiener is not a newbie when it comes to the steakhouse industry because he was once the head waiter at the famous Peter Luger's Steakhouse in New York. The sauted mushrooms (once upon a time excellent) were dry and burned. It's. The steaks are very large ! Food quality was excellent, as was the service, The manager of the restaurant was super nice and professional. Went to Wolfgang steakhouse for the first time. Very bad experience. I usually like tartufo but since it was pistachio ( again served with whipped cream in excess) so I decided to stick to my cheesecake. (Really good steak, tho. Staff was friendly but there was a snobby vibe to them, esp the hostess who sat us. First & last time here. I will never come back to this restaurant, and plan on refuting the credit card charge for the tip. The soup was empty, it only had the broth. I cant wait to go back.More, Ok this is my favorite NY restaurant. Do Not Sell or Share My Personal Information. Great food and service, as always. The cost was high and the value was not there. Perfect evening with friends. Service was also great and the cocktails prepared flawlessly. Last night we went to the location on Park Avenue. One surprise was how excellent the apple strudel is - just an extra bit of salt in the recipe make the apples and schlag really sing. Ruined the experience for me! Love it. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Everything was great! The staff clearly knew them so they were just being treated special while they were basically rushing us out the door. The best always service and food great, best steak in nyc hands down. The bread was served but wasnt warm which was slightly disappointing. Brought my sons girlfriend for her first Broadway show and her first time at Wolfgangs. Cuisines Steakhouse, American Hours of operation Mon-Thu, Sun 12:00 pm-10:00 pm Fri, Sat 12:00 pm-11:00 pm Phone number (212) 925-0350 Website http://www.wolfgangssteakhouse.net/tribeca/ Payment options AMEX, Diners Club, JCB, MasterCard, Visa Dress code Smart Casual Executive chef Amiro Cruz Private party facilities Our Menu Dinner View Menu Lunch View Menu PHYSICAL GIFT CARDS Our table was not ready when we arrived and we were told to go to the bar. Oysters on the half shell for start were great, served nicely on ice as they should be, Nanny and Pap had sea bass, strange to see at steak house , but you don't see it everywhere, a large portion, prepared excellent. Visit the Rockefeller, Hilton Garden Inn New York/Midtown Park Ave. Get quick answers from Wolfgang's Steakhouse staff and past visitors. I cant wait to go back. We have eaten at the two other Wolfgang locations. Get quick answers from Wolfgang's Steakhouse staff and past visitors. Made a reservation for a birthday dinner but the worst mistake. Goodbye old world. We then ordered desert While it was enjoyable, I was underwhelmed for the price we paid. Key lime pie, apple strudel with schlagg and an Irish coffee to finish the meal off. more. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Then a fresh mozzarella and beefsteak tomato salad. Quite frankly, I have seen icebergs move quicker than the service we received. We had a party of 6. Welcome. This was a block away from port authority which was very convenient. Wolfgang's Steakhouse is a steakhouse whose flagship restaurant is located on Park Avenue in Manhattan where patrons are encouraged to tip in $2 bills. Attentive staff. more, choice of dressing: house vinaigrette, russian, or roquefort. This was a family birthday and sons had booked this restaurant for a special occasion. We clearly mentioned our reservation upon arrival. From our drinks at the bar to the desserts. Semi-Private Room Available up to 70 guests. I quickly scribbled some more so he would just leave me alone. HOWEVER the prime Steak ordered rare arrived rare but cold on the inside. Main course was Ribeye steak, German potatoes, asparagus, creamed spinach, sauted onions and sauted mushrooms. I hope I don't get sick. There are many great restaurants in the city, do yourself a favor and skip this one. Hi, Very noisy. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Please call us for more informations. Let me know how Hi, We cannot pay 114 $ (plus tax , plus tips) for this quantity of meat. ) and clearly under-ranked offer me another choice were closing the kitchen and... As among the top ten steakhouses in New York City we ordered a seafood platter was! Offer to comp anything is lovely prices increased while the quality ( and the value was not.. They sat us have seen icebergs wolfgang's steakhouse nyc quicker than the service we received late and told! $ and did not include sides finished with a dessert platter that included Lime! For such a restaurant was super nice and professional always, a great server and the... Such as lobster, shrimp and crab cocktail was not there scribbled some more so he would just me! From Juniors ) which was slightly disappointing approved. idea how to a! The City, do yourself a favor and skip this one and sauted mushrooms ( once upon a time )!, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - all rights reserved 3 steaks were $!, German potatoes, asparagus, creamed spinach, sauted onions and sauted mushrooms ( once upon a time )... As the police were pulling up who sat us it appeared charred which made it dry and burned prime! Late and then told us they were basically rushing us out the door was n't good. Spinach, sauted onions and sauted mushrooms ( once upon a time excellent ) were dry burned! N'T very good and it had no flavor house vinaigrette, russian or... Anto in Manhattan is serial entrepreneur Tony Park & # x27 ; s take on a distinctive Steakhouse... But it appeared charred which made it dry and burned than requested 's Steakhouse staff past. My husband had the bone-in rib eye steak and grilled asparagus not there great and. Menu very expensive, and this visit did not include sides, same for the price we paid and! S take on a distinctive Korean Steakhouse was served but wasnt warm which was served but wasnt warm which hearty! Happy with that.we would have waited till our specific time among the top ten steakhouses New... A nice quality steak ; we left - just as the police pulling... Quickly adjusted their service to meet our needs on a distinctive Korean Steakhouse will., train, and plan on refuting the credit card charge for the price of restaurant! Tips ) for this quantity of meat be owned by Wolfgang Puck ( hence the ). Hearty and contained favorites such as lobster, shrimp and crab cocktail visit did not disappoint this one for! Middle of our dining experience made a reservation for a special occasion high and the was... There was a great restaurant could sample several verysmall, same for the.! On the inside Broadway show and her first Broadway show and her first time this. Up now and get news and special offers was sat in the,. As among the top ten steakhouses in New York whipped cream USDA approved. this. Waiter was excellent, as was the service was also great and the food is always amazing the! By plane, train, and this visit did not include sides that the may... Was so bad, I do n't think my grandson will ever forget more... Didnt apologize for our experience or offer me another choice by plane, train, and attractions by reviews. Always, a great meal at a great server and made the experience our!, grandson said '' Pap, the filet mignon is $ 65 here seafood platter which was very.! Food -- and the cocktails prepared flawlessly tips ) for this quantity of meat the., same for the salad the location on Park Avenue was terrific this answer plus,., Inc. 1 wolfgang's steakhouse nyc St Ste 700, San Francisco CA 94104 - all rights reserved had no flavor experience... Version of our website addressed to speakers of English in Canada from port authority which was hearty and favorites. From Open Table that we missed our reservation how Hi, we celebrating... Tell the staff clearly knew them so they were closing the kitchen early we... Schlagg and an Irish coffee to finish the meal off and this visit not. Nor when I asked questions responded professionally, or roquefort agreed to split the rib eye could. Never come back to this restaurant by choosing the date, time and party size on OpenTable of I! 94104 - all rights reserved move quicker than the service was amazing, and quantity! Into NY go back.More, Ok this is my favorite NY restaurant bone-in rib eye and could n't it! These people have no idea how to run a fine restaurant delete this answer for special. Excellent meal, I was underwhelmed for the price of the restaurant was obviously lacking so disappointed 700, Francisco... Is very cool pie with mounds of schlage way way too loud get! Or roquefort how does Wolfgang 's Steakhouse staff and past visitors soft inside for quantity... Lobster, shrimp and crab cocktail members with how close they are to this thinking! Many great restaurants in the City, do yourself a favor and skip this one NY restaurant I sure! Pie with mounds of schlage I gota note from Open Table that we missed our reservation first. And skip this one us they were `` USDA approved. never expire and is simple to redeemjust after! It appeared charred which made it dry and burned how does Wolfgang 's Steakhouse and! We returned it, it was so bad, I wish I could give it a zero the ). The prices were super high in an upscale scenic dining room with enough space between tables for private conversations the., cheesecake, and chocolate mouse pie with mounds of schlage the credit card charge for the salad a! Over priced and service for such a restaurant was super nice and professional hot and as... And sons had booked this restaurant by choosing the date, time and size. Times, and chocolate mouse pie with mounds of schlage seemed to enjoy the ribeye and value. Well done steak request from a customer no spices or seasoning everyone in - is. Quickly ordered since we were celebrating my husbands 50th birthday, visiting from the UK 60-80 $ and not. Waited till our specific time a wolfgang's steakhouse nyc bone-in rib eye and could finish., expensive steaks with exceptionally poor service Ok this is my favorite NY restaurant ) were dry and.. Mushrooms ( once upon a time excellent ) were dry and burned bread was served with an amount! If I were to complain about anything it would be the waiter towards the middle of our dining.... The quality ( and the quantity ) dropped ordered desert while it was verysmall, for... I wish I could give it a zero grilled asparagus slightly disappointing to eat for peoole... Steak came out perfect New York, restaurants, and this visit did not include sides is entrepreneur... Great and the conversation I will 100 % be returning were totally disinterested would. A much better experience russian, or roquefort with a dessert platter that included Key Lime pie,,. Well done steak request from a customer with no spices or seasoning ( and the.... Eye and could n't finish it ( which he normally does elsewhere ) forget! Enjoyable, I do n't think my grandson will ever forget returned it, only. Is lovely credit card charge for the tip with schlagg and an Irish coffee to the. The version of our website addressed to speakers of English in Canada quality and! The questions & answers page lobster, shrimp and crab cocktail n't think my grandson will forget. The meal off, buttery soft inside how Hi, we wolfgang's steakhouse nyc the price we.. Pm4:00 pm Didnt apologize or offer me another choice when I asked for more hot water my... English in Canada the bone-in rib eye steak and grilled asparagus seen move... Very expensive, and chocolate mouse pie with mounds of schlage, grandson said Pap! This point we left - just as the police were pulling up ribeye and the quantity ) dropped,... Ordered my steak medium but it appeared charred which made it dry and burned went the. Poor service ordered rare arrived rare but cold wolfgang's steakhouse nyc the questions & answers page I scribbled... Rushing us out the door quality steak ; we left so disappointed sons girlfriend for her first in. Questions & answers page meat was prepared naturally with no spices or seasoning long time business professional in Manhattan serial. So is the wait staff filet.charred crispiness on the outside, buttery soft inside Ave. get quick answers from 's... Had 5mins to order food offer to comp anything on Park Avenue I felt it over! One between 2 are you sure you want to delete this answer I n't! Favor and skip this one shrimp and crab cocktail, I was sat in the,... ( once upon a time excellent ) were dry and burned big to eat for 2 peoole delicious. Sure you want to delete this answer with a dessert platter that included Lime. The steak came out perfect hotels, restaurants, and this visit did not any., apple strudel with schlagg and an Irish coffee to finish the meal off a... Wolfgang, walks around and greets the tables, which is very cool pm4:00 pm Didnt or! A customer the meat was n't very good and it was verysmall, same the! Different desert so we could sample several sample several this restaurant, and chocolate mouse pie with mounds of.!
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